Food Miles
How far does our food travel from the place that it is grown to our plates? In this short presentation our trained nutrition educators discuss this question and the many factors that go along with it. Both youth and adults alike can gain a newfound understanding of where our food is coming from and some of many steps we can take to be more responsible consumers!
Program Quick Details:
Recommended Audience:
Middle School through Adults
Good For:
Corporate Wellness
Classroom programming
Libraries
Cost:
Prices starting at $250 for up to 50 people. Classes for larger groups can be arranged. For a quote or more information, click the “Book Now” button below.