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Hether Frayer was wondering a few years back what to do with all the kale that was filling her CSA box each week. So she got to work experimenting in her Kalamazoo kitchen with different kale chip recipes.

The idea was pretty simple: Take a sometimes boring superfood and turn it into a super snack that would leave a muncher’s mouth happy and body brimming with all the nutritional goodness the leafy green veggie is so well known for. After two years and countless test batches, a kale chip was born that is light and airy, delicate on the tongue but bursting with bold flavor. There’s a lotta kick in these chips. Why not enjoy what you know is good for you?

Kaleamazoo Chips are dehydrated, which means all the goodness in the kale remains after the production process is complete. Our kale comes from small, local, sustainable farms. We use organic coconut and olive oils, organic lemon and lime juice, and all natural spices. Kaleamazoo Chips are handcrafted with love in small batches and the product is licensed with the Michigan Department of Agriculture.

All profits from the sale of Kaleamazoo Chips go to fund "Fresh Food Fairy Nutrition Education,” a program Frayer founded that makes healthy food and eating well a FUN, positive experience for young people.  

Pick up a container of Kaleamazoo Chips today. You’ll be smitten by these mitten-made munchies. They are a unique, tasty take on a superfood that is super good. We promise your mouth – and the rest of your body – will thank you.